Our Menu
Check out our full list of offerings for the month of May.
Croissants
One of our most popular staple products. Buttery, flaky, and your choice of sweet or savory.
Everything
Cream cheese filling with everything bagel seasoning.
Chocolates
Churro Croissant Loaf
Butters
Smoked Salmon
with cream cheese and capers.
Cream Cheese Danish
Ham & Cheese
Margarita "Bun"
With a tequila whip.
Cannoli Croissant
Prosciutto - Asparagus - Brie Croissant
With seeds & honey comb.
Esquites Croissant
Chipotle, cream corn, cotija, cilantro, and lime wedge.
Coconut Cream Croissant
Vegan Options
We offer vegan variants for some of our most popular croissants. This includes a maple bun to substitute our cinnamon rolls!
Vegan Savory
Esquites with cashew parmesan and cilantro lime.
Vegan Chocolates
Vegan Butter
Vegan Maple Buns
Vegan Almond
Pastry
Delicious, flaky, hand-crafted pastry that's often on a rotating flavor basis. Be sure to get your favorite before the menu changes!
Guava and Cream Cheese Galette
Blueberry Pop Tart
With vanilla glaze. Flaky puffed pastry.
Cinnamon Buns
Served with cream cheese frosting.
Chorizo - Queso Fresco - Lime - Cilantro - Red Onion Quiche
Apple Turnovers
A classic. Cinnamon, and apple stuffed sugar crusted hand pies.
Chicken Tamale Turnover
Mimosa Bun
With a champagne glaze.
Kiwi Strawberry Scone
Confections
For those with a sweet tooth. If you're looking for sugar, we've got you covered, from our newly offered muffins to our classic chocolate chip cookies.
Cheesecake Marbled Brownies
Cookies
Assorted flavors availible daily.
Coffee Cake Muffins
Banana Nut Muffin
Cherry Lime Cupcake
Klassic Glazed Doughnut
Lemon - Poppy Doughnut
Coconut Loaf Cake Slices
Lemon Cake Slices
With strawberry buttercream.
Tres Leches
Comes in a 16oz container.
Bread
Our specialty is award - winning loaves! Auspicious bread is naturally leavened and comes in a variety of options, including vegan.
Wheat (VG)
Corn, Corn Meal, Cheddar, Jalapeno, Red Onion, and Chilli Powder Whole Wheat
Available Thursdays.
Baguettes (VG)
Seeded Baguettes (VG)
Available Sundays.
Soft Pretzels
Available Thursday and Saturday.
Jalapeno Cheddar Soft Pretzels
Available Saturday.
Country White (VG)
Yuengling Cheddar
Available Saturdays.
Carameliozed Onion Herb Focaccia
Available Fridays.
English Muffins
Rye
Available Fridays.
Apricot Pistachio Rye
Available Fridays.
Brioche
Available Wednesday and Saturday.
Cinnamon Raisin Brioche
Available Saturday.
Granola & Crackers
Our artisanal crackers and handcrafted granola are perfect for snacking on their own, or great for pairing with something else; including our cold case offerings.
Crackers
Tuscan & Curry - Spelt available this month.
Coconut - Macadamia Granola
Chilled selections & Pantry
We offer a wide variety of hummus, dips, sides, salads, soups, and even sandwiches. Whether you need something to dunk your crackers in, or just want a meal, we can help.
Baba Ghanoush
Available starting on Wednesdays.
Tahina Hummus
Available starting on Wednesdays.
Pickled Red Onion & Green Zhug Black Hummus
Available starting on Wednesdays. Our black hummus variety changes every month.
Beer Cheese
Available starting Saturdays. Pairs well with our soft pretzels.
Queso Fundido
With chorizo. Available starting Saturdays.
Chorizo, Bean, and Corn Soup
Available starting on Wednesdays.
House Salad
With honey balsamic. Available starting Thursdays.
Greek Salad
With cucumbers, cherry tomatoes, olives, marinated feta, pickled red onions, croutons, and a creamy red wine dressing. Available starting Thursdays.
Pimento Cheese Sandwich
With greens, served on a butter croissant. Available starting on Wednesdays.
Mediterranean Turkey Club
Spinach yogurt spread, feta, greens, tomatoes, and turkey, served on sliced bread. Available starting Wednesdays.
Pizza Crust (VG)
Our take and toss pizza crust is ready to go! Grab one our naturally leavened crusts and turn out your favorite pizzas at home. Our crust is naturally leavened and includes some whole grain spelt for a stand out flavor.
Spring Macaroni Salad
May based, with peas, macaroni noodles, carrot, onion, and bacon. Available starting Thursday.
Cream Cheese
Available starting Fridays.
Guava Swirl Cream Cheese
Available starting on Fridays.
Roasted Garlic & Sundried Tomato Cream Cheese
Available starting Fridays.
Birria with Mexican Rice
Take and bake family meal. Available starting Fridays.
Tamale Bake
Take and bake family meal. Available starting Fridays.
The opening menu for our long awaited restaurant, Bread & Butter.
Shareables
Recommended for groups of 4 - 6 people.
Sausage Gravy & Croissant "Biscuits"
An Auspicious classic, and Mark's choice.
Family Sized Cinnamon Roll
Served warm with melted cream cheese frosting.
Fried to Order Doughnuts
"Krispy" glazed, served with a strawberry dipping sauce.
Bagel Platter
Mini bagels, dill whipped cream cheese, smoked salmon, crispy capers & artichokes, and aleppo garlic oil.
Sweet "Cake"
French Toast
Thick sliced brioche, chai spice, cashew cream, salty cashew, and maple syrup. We can't believe this is VEGAN!
Sourdough Pancakes
You have the choice of either our house classic, which includes whipped brown butter and maple syrup, or our seasonal option of blueberry lemon butter and blueberry syrup.
Savory Egg
Build Your Own Breakfast Plate
2 eggs any style, bread, bacon or sausage, potatoes or grits.
Seasonal Omelette
Broccoli, spinach, mozzarella, and green zhug. Served with a preserved lemon and honey vinaigrette, and a salad consisting of Vertu Farms greens.
Shakshuka Croissant
Stewed tomato and pepper, poached egg, fresh herbs, and aleppo garlic oil. The croissant is the vessel.
Al A Carte
Bacon
Sausage
Includes a spiced maple caramel dipping sauce.
Eggs ( 2 )
Your way ( Scrambles, fried hard, yolky egg ). Vegan egg scramble is available.
Bread ( Toast ) & Butter
Two slices, your choice between country white ( vegan ) and whole wheat ( vegan ). Option for brioche or butter croissant also available.
"Lincoln Ramp" Cheese Grits
Hash Browns
Comes with a tomato aioli.
Seasonal Fruit
Balsamic, agave dressed strawberries, mascarpone whip, basil oil.
Lunch
BLT "Squared"
Butter croissant, bacon, fried egg, arugula, marinated tomato, tomato aioli, pickles, and potato crisps.
Cup of Tomato Bisque
Includes a side salad, and bread & butter.
Dessert
Warmed Chocolate Chip Cookies & Milk
Leopold's Auspicious Oatmeal Cookie Ice Cream
Drinks
Soft Drinks
Includes option between Coke, Diet Coke, Ginger Ale, and Sprite.
Juice
Includes option between apple, cranberry, orange, and tomato.
Lemonade
Iced Tea & Sweet Tea
Hot Tea
Black, and bourbon chestnut.
Drip Coffee
Iced Cold Brew
Latte
Oat milk alternative available.
Cappuccino
Oat milk alternative available.