Our Menu
Check out our full list of offerings for the month of August.
Croissants
One of our most popular staple products. Buttery, flaky, and your choice of sweet or savory.
Everything
Cream cheese filling with everything bagel seasoning.
Chocolates
Tiramisu Croissant Loaf
Butters
Smoked Salmon
with cream cheese and capers.
Cream Cheese Danish
Ham & Cheese
Caramel Apple Croissant
Lemon Curd Croissant
Mini Maple Bear Claws
Jalapeno Popper Croissant
Chorizo - Queso Fresco - Chipotle Aioli Croissant
Chocolate Hazelnut Croissant
Vegan Options
We offer vegan variants for some of our most popular croissants. This includes a maple bun to substitute our cinnamon rolls!
Vegan Savory
With roasted squash, zucchini, cherry tomatoes, corn, cashew parmesan, and a basil oil finish.
Vegan Chocolates
Vegan Butter
Vegan Maple Buns
Vegan Almond
Vegan Apple Turnover
Pastry
Delicious, flaky, hand-crafted pastry that's often on a rotating flavor basis. Be sure to get your favorite before the menu changes!
Blueberry & Pecan Crumb Galette
Blueberry & Sweet Corn Pop Tart
Flaky puffed pastry.
Cinnamon Buns
Served with cream cheese frosting.
Tomato Mozzarella Quiche
Apple Turnovers
A classic. Cinnamon, and apple stuffed sugar crusted hand pies.
Morning Bun
Strawberry Scone
Fruit glaze.
Confections
For those with a sweet tooth. If you're looking for sugar, we've got you covered, from our newly offered muffins to our classic chocolate chip cookies.
Cosmic Brownie
Chocolate ganache topping and candy coated chocolate bits.
Cookies
Assorted flavors availible daily.
Coffee Cake Muffins
Chocolate Chip Muffin
With sugar in the raw topping.
Hostess Cupcake
Funfetti Cupcake
Cherry Glazed Doughnut
Boston Cream Doughnut
Cookies & Cream Loaf Cake Slices
Yellow Cake with Chocolate Frostin Cake Slices
Dirt Dessert
Bread
Our specialty is award - winning loaves! Auspicious bread is naturally leavened and comes in a variety of options, including vegan.
Wheat (VG)
Oat & Honey Whole Wheat
Available Thursdays.
Baguettes (VG)
Seeded Baguettes (VG)
Available Sundays.
Soft Pretzels
Available Thursday and Saturday.
Country White (VG)
Yuengling Cheddar
Available Saturdays.
Artichoke - Lemon - Basil - Pine Nut - Garlic Honey Focaccia
Available Fridays.
English Muffins
Rye
Available Fridays.
Super Seeded Rye
Available Fridays.
Brioche
Available Wednesday and Saturday.
Cinnamon Raisin Brioche
Available Saturday.
Granola & Crackers
Our artisanal crackers and handcrafted granola are perfect for snacking on their own, or great for pairing with something else; including our cold case offerings.
Crackers
Zattar & Cheddar available this month.
Maple - Walnut Granola
Chilled selections & Pantry
We offer a wide variety of hummus, dips, sides, salads, soups, and even sandwiches. Whether you need something to dunk your crackers in, or just want a meal, we can help.
Baba Ghanoush
Available starting on Wednesdays.
Tahina Hummus
Available starting on Wednesdays.
Amba Black Hummus
Available starting on Wednesdays. Our black hummus variety changes every month.
Beer Cheese
Available starting Saturdays. Pairs well with our soft pretzels.
Catch All Ham & Vegetable Soup
Available starting on Wednesdays.
Cobb Salad with Roasted Jalapeno Ranch
Available starting Thursdays. Includes greens, corn, cucumber, boiled egg, cherry tomatoes, cheddar, and bacon.
Summer Squash Salad
With greens, shaved summer squash ribbons, roasted red peppers, goat cheese, toasted sesame seeds, and a lemon tahini vinaigrette. Available starting Thursdays.
Pimento Cheese Sandwich
Served on a butter croissant. Available starting on Wednesdays.
Italian Hoagie
Served on a hoagie bun, including salami, ham, pepperoni, provolone, tomato, red onion, vertu greens, red wine vinegar, olive oil, mayo. Available starting Wednesdays.
Pizza Crust (VG)
Our take and toss pizza crust is ready to go! Grab one our naturally leavened crusts and turn out your favorite pizzas at home. Our crust is naturally leavened and includes some whole grain spelt for a stand out flavor.
Greek Pasta Salad
Available starting Thursday. Includes rotini, cucumber, cherry tomatoes, artichokes, olives, feta, lemon, red wine vinaugrette, oregano, parsley, mint, dill, and red onion.
Cream Cheese
Available starting Fridays.
Cherry Cream Cheese
Available starting on Fridays.
Hot Honey Cream Cheese
Available starting Fridays.
Eggplant Parmesan
Take and bake family meal. Available starting Fridays.
Smoked Salmon Breakfast Strata
Take and bake family meal. Available starting Fridays.
The opening menu for our long awaited restaurant, Bread & Butter.
Shareables
Recommended for groups of 4 - 6 people.
Sausage Gravy & Croissant "Biscuits"
An Auspicious classic, and Mark's choice.
Family Sized Cinnamon Roll
Served warm with melted cream cheese frosting.
Fried to Order Doughnuts
"Krispy" glazed, served with a strawberry dipping sauce.
Bagel Platter
Mini bagels, dill whipped cream cheese, smoked salmon, crispy capers & artichokes, and aleppo garlic oil.
Sweet "Cake"
French Toast
Thick sliced brioche, chai spice, cashew cream, salty cashew, and maple syrup. We can't believe this is VEGAN!
Sourdough Pancakes
You have the choice of either our house classic, which includes whipped brown butter and maple syrup, or our seasonal option of blueberry lemon butter and blueberry syrup.
Savory Egg
Build Your Own Breakfast Plate
2 eggs any style, bread, bacon or sausage, potatoes or grits.
Seasonal Omelette
Broccoli, spinach, mozzarella, and green zhug. Served with a preserved lemon and honey vinaigrette, and a salad consisting of Vertu Farms greens.
Shakshuka Croissant
Stewed tomato and pepper, poached egg, fresh herbs, and aleppo garlic oil. The croissant is the vessel.
Al A Carte
Bacon
Sausage
Includes a spiced maple caramel dipping sauce.
Eggs ( 2 )
Your way ( Scrambles, fried hard, yolky egg ). Vegan egg scramble is available.
Bread ( Toast ) & Butter
your choice between country white ( vegan ) and whole wheat ( vegan ). Option for brioche or butter croissant also available.
Cheese Grits
Hash Browns
Comes with a tomato aioli.
Seasonal Fruit
Balsamic, agave dressed strawberries, mascarpone whip, basil oil.
Lunch
BLT "Squared"
Butter croissant, bacon, fried egg, arugula, marinated tomato, tomato aioli, pickles, and potato crisps.
Soup & Salad
Cup of Tomato Bisque, Vertu farm side salad, and bread.
Dessert
Warmed Chocolate Chip Cookies & Milk
Leopold's Auspicious Oatmeal Cookie Ice Cream
Drinks
Soft Drinks
Includes option between Coke, Diet Coke, Ginger Ale, and Sprite.
Juice
Includes option between apple, cranberry, orange, and tomato.
Lemonade
Iced Tea & Sweet Tea
Hot Tea
Black, and bourbon chestnut.
Drip Coffee
Iced Cold Brew
Latte
Oat milk alternative available.
Cappuccino
Oat milk alternative available.